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Dual Capacity Options – Available in 300 or 450 slices/hour to meet different commercial needs.
Durable & Efficient – 2200W heating power with stainless steel body for long-lasting and stable use.
Adjustable Heat & Speed – Customize conveyor speed and heating zones for perfect toast every time.
Easy Operation – Comes with a front handle, removable crumb tray, and vented design for safety.
Commercial Use – Ideal for restaurants, hotels, bakeries, cafés, and breakfast counters.
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Product information |
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Size |
300 Slices/Hour 450 Slices/Hour |
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Material |
Stainless Steel |
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Product Dimensions |
12.3"D x 8.1"W x 11.42"H 21.26"D x 20.08"W x 14.96"H |
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Specific Uses For Product |
Bread |
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Wattage |
2200 watts 2600 watts |
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Number of Slices |
6 |
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Special Feature |
Commercial Conveyor Belt System, High-Volume Capacity, Versatile Baking Modes and Heating Levels |
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Style |
Compact |
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Voltage |
110/220V |
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Number of settings |
6 |
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Number of Programs |
3 |
About this item
[Food-Grade Durable Stainless Steel]: Made from high-quality 304 stainless steel, this commercial conveyor toaster is built for long-term use in demanding foodservice environments. It is corrosion-resistant, safe for food contact, and easy to clean. Capable of toasting up to 300–450 slices per hour, it greatly improves breakfast preparation efficiency, making it ideal for restaurants, bakeries, snack bars, cafés, hotels, schools, buffets, and large families.
[7 Adjustable Browning Levels]: Equipped with a 1–7 level knob, the toaster allows you to select the perfect crispness and color for different types of bread. Lighter settings offer faster conveyor speeds, while higher settings create deeper browning. Suitable for toast, bagels, donuts, French bread, and more. (Recommended setting: level 3 or 4.)
[Three Heating Modes]:
BREAD Mode: Upper and lower heating tubes operate at low temperature.
BUNS Mode: Only the upper tube heats at high temperature.
STBY Mode: Both upper and lower tubes heat at high temperature.
For best results, preheat for 10–12 minutes and test with a few slices before full operation.
[Dual Output Design – Front or Rear]: Choose between front or rear bread output to suit your workflow and counter setup. This flexibility makes the toaster adaptable to various commercial kitchen layouts and serving styles.
[Efficient Heating & User-Friendly Design]: Upper and lower tubes heat evenly and simultaneously, ensuring quick and uniform toasting during peak hours. A removable crumb tray makes cleaning simple, while ventilation holes help dissipate heat and prolong machine life. Non-slip feet enhance stability during operation.
